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Bottega Banquets

Taste Of Italy

Shared Banquet $85pp – Available for 2 guests and over.

Course One

FOCACCIA PEAR & PECORINO (v)

Rocket, pecorino cream, poached pear , walnut, honey

TARTARE DI TONNO

Yellowfin tuna, baby capers, pickled onion, cucumber, avocado,
apple celery vinaigrette, salmon roe

Course Two

PAPPARDELLE WILD BOAR RAGU (DF0-GFO)

Wild boar ragu, truffle pecorino, parsley

Course Three

ANATRA ALL’ ARANCIA

Crispy duck confit, parsnip puree, baby carrot, orange, dill

INSALATA MISTA

Mixed green leaves, cherry tomato, parmesan cheese, almond flakes

Course Four

Tiramisu

A Taste Of Italy Premium

Shared Banquet $125pp – Available for groups of 4 and over

Course 1

FOCACCIA PEAR & PECORINO (v)

Rocket, pecorino cream, poached pear , walnut, honey

TARTARE DI TONNO

Yellowfin tuna, baby capers, pickled onion, cucumber, avocado,
apple celery vinaigrette, salmon roe

BATTUTA DI MANZO

Steak tartare, gherkins, capers, shallots, dijon, egg yolk confit ,
horseradish ,mayo, served on potato Millefoglie

Course 2

SPAGHETTI ALLA MARINARA

Prawns, calamari, mussels, vongole, prawns bisque

Course 3

COSTATA DI MANZO (DF0-GF)

350g grass fed dry aged sirloin on the bone , mushroom sauce,
roasted potatoes, chips or salad

Course 4

Tiramisu

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